Garden dining
Eleonas
Tables set out under the trees, refined island cooking and a long, unhurried evening. A local favourite, and ours — worth booking ahead in August.
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Where to eat & drink
From a slow brunch by the harbour to the last glass of the night — the places we send every guest to on Alonnisos.
Garden dining
Tables set out under the trees, refined island cooking and a long, unhurried evening. A local favourite, and ours — worth booking ahead in August.
Visit their websiteSeafood taverna
Warm, generous taverna cooking with fish straight off the boats. Order whatever the day's catch is and share plates down the middle of the table.
Find on Google MapsWith a view
The lighthouse. Classic Greek dishes with a view to match the name, on the waterfront at Steni Vala — go early and watch the light go soft over the water.
Find on Google MapsHomestyle
Homestyle Alonnisos recipes on the little harbour of Steni Vala, exactly like a Greek grandmother's table: slow-cooked, seasonal and absurdly good value.
Find on Google MapsGolden hour
Time your table for golden hour — the name says it all. Come for a drink first, stay for dinner.
Find on Google MapsSpecial evening
Elegant plates in the heart of the Old Village (Chora). Our pick for an anniversary, a birthday, or the last night of the holiday.
Find on Google MapsBrunch & coffee
Right on the harbour at Patitiri, overlooking the sea — the perfect spot for a slow brunch or a coffee while you wait for the ferry to come in. Mediterranean plates, all-day, and a front-row view of the boats.
Visit their websiteItalian
A great spot for pasta and authentic Italian food in the Old Village, when you want a change of pace from the tavernas. Good wine, fresh pasta and a relaxed evening among the old stone lanes.
Find on Google MapsDrinks & desserts
Up in the Old Village, a pastry shop by day that turns into a piano bar after dark. Settle in with a cocktail and homemade desserts and look out over the sea — a wonderful way to end the night in Chora.
Visit their websiteMost kitchens run on island time — dinner starts late and finishes later. In July and August it's worth calling ahead; we're happy to book for you before you arrive.